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Easiest Way to Make Super Quick Homemade Indonesian Sweet Green Bean Porridge

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Indonesian Sweet Green Bean Porridge. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Try sandwiches using various breads. Surprisingly, my kids love trying new items. It's a rare attribute which is why I'm extremely grateful. Believe me I know all too well how blessed I am. My youngest nevertheless, includes a small issue with thick or crusty bread. Her favourite sandwich choice has become Hawaiian candy rolls. We put the meat, mustard, cheese, and pickle in her roll as though it were a bun and she's thrilled. You can replicate this on your oven for a couple minutes for a rare sandwich treat. The cooking part is very minimal and you also usually do not have to possess comprehensive knowledge of whatever to prepare or enjoy these straightforward snacks.

Many things affect the quality of taste from Indonesian Sweet Green Bean Porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Sweet Green Bean Porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indonesian Sweet Green Bean Porridge is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indonesian Sweet Green Bean Porridge estimated approx 1 hour.

To get started with this recipe, we must prepare a few components. You can cook Indonesian Sweet Green Bean Porridge using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Indonesian Sweet Green Bean Porridge:

  1. 1 head ginger. crack it down
  2. 250 grams dried green bean. soak in water overnight
  3. 150 grams brown sugar
  4. 250 ml thick coconut milk
  5. 500 ml water
  6. 2 pandan leafs
  7. 1 tsp salt

Steps to make to make Indonesian Sweet Green Bean Porridge

  1. This green bean soup is a healthy choice for breakfast. usually serve with plain white bread. milk coconut can be subtitutes with thick cream, or dissolve water and change it with fresh milk
  2. slow cooking green bean with water until the seeds is cracked and soft
  3. add salt, ginger, pandan leaf and brown sugar. cooked until the water half dry
  4. add milk coconut, stir well until it cooked well. serves while it warm

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So that is going to wrap this up for this special food Simple Way to Make Award-winning Indonesian Sweet Green Bean Porridge. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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