Step-by-Step Guide to Prepare Speedy Wedang Jahe - Indonesian ginger tea

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Steps to Make Quick Wedang Jahe - Indonesian ginger tea. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Wedang Jahe - Indonesian ginger tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wedang Jahe - Indonesian ginger tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Wedang Jahe - Indonesian ginger tea using 4 ingredients and 5 steps. Here is how you can achieve that.

I had this in Indonesia last time I was there 🇮🇩 A friend showed me how to make it when they came to visit 😋

Ingredients and spices that need to be Prepare to make Wedang Jahe - Indonesian ginger tea:

1. 1 large piece ginger
2. 1 block java (palm) sugar
3. 4-5 raw cane sugar to taste
4. 1/2 litre water

Steps to make to make Wedang Jahe - Indonesian ginger tea

1. Peel the ginger and crush in a pestle and mortar
2. Slice the java sugar
3. Add the ingredients to a pan and simmer for 5mins
4. Sieve
5. Serve and enjoy on a wet day

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So that is going to wrap it up with this special food Steps to Prepare Perfect Wedang Jahe - Indonesian ginger tea. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!