Recipe of Homemade Spice mix - Indonesian Sambal Kecap

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Spice mix - Indonesian Sambal Kecap. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spice mix - Indonesian Sambal Kecap, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spice mix - Indonesian Sambal Kecap delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Spice mix - Indonesian Sambal Kecap using 6 ingredients and 2 steps. Here is how you can achieve it.

This is an Indonesian source and can be used as a dip for Saturdays instead of the usual peanut sauce, it is especially good with beef and chicken and is also very good with deep fried chicken. If you make this please take a photo and post together with the recipe. Thank you

Ingredients and spices that need to be Get to make Spice mix - Indonesian Sambal Kecap:

1. 1 fresh red chili, seeded and finely chopped
2. 2 garlic cloves, crushed
3. 4 tbsp dark soy sauce
4. 4 tsp lemon juice, or one and 1/2 tbsp tamarind juice (if available)
5. 2 tbsp hot water
6. 2 tbsp deep-fried onion slices

Instructions to make to make Spice mix - Indonesian Sambal Kecap

1. Mix the chili, garlic, soy sauce, lemon or tamarind juice and hot water in a bowl
2. Stir in the onion slices, and leave to stand for 30 minutes before serving

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Spice mix - Indonesian Sambal Kecap. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!