Steps to Prepare Any-night-of-the-week Rujak (Indonesian Fruit Salad with peanut sauce)

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Award-winning Rujak (Indonesian Fruit Salad with peanut sauce). It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Rujak (Indonesian Fruit Salad with peanut sauce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rujak (Indonesian Fruit Salad with peanut sauce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rujak (Indonesian Fruit Salad with peanut sauce) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rujak (Indonesian Fruit Salad with peanut sauce) estimated approx 15 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can cook Rujak (Indonesian Fruit Salad with peanut sauce) using 12 ingredients and 4 steps. Here is how you cook it.

❤ salad

Ingredients and spices that need to be Make ready to make Rujak (Indonesian Fruit Salad with peanut sauce):

1. 1 fresh pinneaple
2. 3 fresh peers
3. 3 fresh apples
4. 3 fresh cucumbars
5. 1 fresh star fruit
6. Sauce:
7. 100 gr fried nuts
8. 1 cayenne pepper
9. 1 pinch salt
10. 5 tbsp coconut sugar
11. 1 tsp tamarind
12. Little bit water (about 50ml)

Steps to make to make Rujak (Indonesian Fruit Salad with peanut sauce)

1. Prepare all ingredients
2. Blend nuts, cayenne pepper, salt, tamarind and coconut sugar and water with blender
3. Cut all fruits in a small size
4. Serve it.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Ultimate Rujak (Indonesian Fruit Salad with peanut sauce). Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!