Easiest Way to Make Speedy Indonesian Squid with Sauce from Padang

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Super Quick Homemade Indonesian Squid with Sauce from Padang. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indonesian Squid with Sauce from Padang, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Squid with Sauce from Padang delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indonesian Squid with Sauce from Padang is 2 serve. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Indonesian Squid with Sauce from Padang using 15 ingredients and 8 steps. Here is how you can achieve that.

One of my favorite seafood menu once I came back to Indonesia. Surprisingly, back in one of the city in Indonesia, this kind of menu is really easy to find at the street food stall at night. Easy to make and just need really easy ingredients too.

Ingredients and spices that need to be Make ready to make Indonesian Squid with Sauce from Padang:

1. 250 gram frozen squid
2. 1 pcs onion, sliced
3. 3 tbs tomato sauce
4. 3 tbs your favourite chilli sauce, or if you don't like it, you could skip this, and just add more tomato sauce
5. 2 tbs oyster sauce
6. 2 tbs cooking oil
7. 2 pcs kaffir lime leaves
8. 1 pcs lemongrass, use the white part only
9. salt and sugar
10. 1 tsp cornflour mix with 2 tbs cold water
11. Grilled spices:
12. 2 pcs red chillies, throw away the seeds
13. 3 pcs small shallots
14. 2 pcs garlic
15. 1 cm fresh ginger

Instructions to make to make Indonesian Squid with Sauce from Padang

1. Grilled all the spices that need to grill
2. Stir fry the grilled spices with onion, kaffir lime leaves and lemongrass until fragrant with medium fire
3. Add the squid
4. Let it cook until all the water come from the squid, and the squid hard
5. Add tomato sauce, chilli sauce, oyster sauce, salt and sugar, then mix.
6. Turn the fire down, close it, and simmer form 15 minutes
7. Taste first and fix the flavour to your taste, then add the cornflour mixture, mix until thick.
8. Garnish with parsley and fried shallots. Serve with warm rice while it's hot.

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So that is going to wrap this up for this special food Steps to Make Homemade Indonesian Squid with Sauce from Padang. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!