Recipe of Any-night-of-the-week Ayam Goreng / Indonesian Fried Chicken

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Perfect Ayam Goreng / Indonesian Fried Chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ayam Goreng / Indonesian Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ayam Goreng / Indonesian Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Ayam Goreng / Indonesian Fried Chicken using 5 ingredients and 3 steps. Here is how you cook that.

You can find this food everywhere in Indonesia. And almost everyone loves it, because it is easy, cheap and delicious! If you're going to Indonesia don't forget to order "Ayam Goreng"! 😊

Ingredients and spices that need to be Make ready to make Ayam Goreng / Indonesian Fried Chicken:

1. Chicken with skin
2. Turmeric powder
3. Salt
4. Garlic powder
5. Oil

Steps to make to make Ayam Goreng / Indonesian Fried Chicken

1. Spread turmeric, salt, and garlic powder to the chicken. Let it sit around 15 minutes
2. Heat oil in a pan (the more oil the better, but all the oil will become yellow because of turmeric)
3. Add the chicken until it cooked and the skin is brown (to make it more crispy)

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So that is going to wrap it up with this special food Easiest Way to Prepare Super Quick Homemade Ayam Goreng / Indonesian Fried Chicken. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!